Description
These cheesy garlic chicken wraps are packed with flavor and comfort. Tender shredded chicken mixed with creamy garlic aioli and melted cheddar is wrapped in a golden, grilled tortilla. A quick and satisfying meal that brings together convenience and crave-worthy taste.
Ingredients
Units
Scale
- 2 cups cooked chicken (shredded)
- 1/2 cup garlic aioli
- 1 cup cheddar cheese (shredded)
- 4 large tortillas
- Salt and pepper to taste
Instructions
- Mix the Chicken: In a medium bowl, combine the shredded chicken with garlic aioli. Season generously with salt and pepper.
- Assemble the Wraps: Lay each tortilla flat. Spoon the chicken mixture onto the center, then sprinkle with shredded cheddar.
- Wrap: Fold in the sides and roll up tightly, like a burrito.
- Grill: Place wraps seam-side down in a dry skillet over medium heat. Grill for 2-3 minutes per side, until golden and the cheese has melted.
- Serve: Slice in half and serve warm.
Nutrition
- Calories: 410
